The Certified Crop Adviser (CCA) and Certified Professional Agronomist (CPAg) programs of the American Society of Agronomy are the benchmarks of professionalism. The CCA certification was established in 1992 to provide a standard for practicing agronomy professionals in the United States and Canada. In recent years, the CCA Program has expanded to Mexico, as well as outside North America.
2026 ICCA Participant Map
What is a CCA?
CCAs are partners with farmers on the front lines of critical decisions in agriculture—the risks are high, and the pressure has increased—with tight margins, new technology, pest concerns, and consumer pushes for sustainability in agricultural supply chains. The goal of the program is to enable agriculture as an industry to meet its environmental stewardship objective.
Get the recognition, opportunities, and respect you deserve—become a Certified Crop Adviser.
Who should be certified?
Any adviser/consultant that spends the majority of their time advising growers or farm managers/operators on agronomic practices and can meet the standards of the program.
Certification is the standard by which professionals are judged. The purpose of a certification program is to protect the public and the profession. It is a voluntary professional enhancement to a person's career credentials. Farmers and employers prefer to work with Certified Crop Advisers (CCA) because CCAs have demonstrated they have the commitment, education, expertise, and experience to make a difference in a client's business.