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Attend CANVAS

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We invite you to join us in 2026!

Everyone is invited to attend CANVAS, the premier science conference that delivers collaboration, innovation, and leading research to more than 4,000 attendees. While there are benefits to ASA, CSSA, and SSSA members, we work to provide a safe, welcoming, and innovative environment for all. Our focus is to provide global connections to advance agronomic, crop, and soil sciences, as well as:

  • Share and view science in action
  • Help create solutions to global scientific problems
  • Collaborate with leaders, researchers, innovators, and those driving sustainable change
  • Present the latest technologies, services, and product offerings
  • And, inspire the next generation of scientists and professionals

Come join us at CANVAS where Crop, Agronomic, Environmental, and Soil Sciences Connect.

Code of conduct

In addition to the ASA, CSSA, SSSA Statement of Ethics, those attending or hosting an event at CANVAS agree to abide by the Meeting Code of Conduct.

Diversity, Equity, and Inclusion

The Societies are working to create meaningful change in the areas of diversity, equity, and inclusion (DEI). We are committed to providing an experience where diversity is celebrated and where everyone feels respected and has a sense of belonging. We strongly prohibit any form of harassment or discrimination. If you’ve experienced any inappropriate conduct, please share it with us online or in-person.

  • Everyone is invited
  • Anyone can submit a scientific abstract, including both in-person and/or virtual presentations, and most are accepted!
  • The Societies aim to be inclusive and allow everyone to gain professional recognition and presentation experience, all while expanding your CV/vita, sharing information for all to succeed, and fostering collaborations with your peers.
  • The Annual Meeting ACS732 Program Planning Committee DEI/LGBTQ+ Representative provides member representation regarding diversity, equity, and inclusion, including topics needing to be covered at the Annual Meeting.
  • We work with our host city, venue, and contractor partners on collaborative DEI efforts.
  • We design CANVAS with DEI in mind: all-gender restrooms, a lactation area, accessible rooms, pronoun ribbons, inclusive language, diversity in programming and in presenters, etc.
  • We collect accommodation needs (such as audio, mobility, visual, and other) at the point of registration and work one-on-one to accommodate.

Waste

  • We offer and promote a conference app instead of paper programs.
  • We order recycle bins in areas that recycle.
  • We ask presenters to utilize electronic distribution.
  • We use electronic methods for our marketing and on-site communications.
  • We recycle and/or reuse event supplies whenever possible.
  • We offer an online/virtual meeting.
  • We encourage online registration.
  • We minimize the use of and re-use or recycle floral decorations and plants and request they be local.
  • We use or rent the venue's centerpieces rather than purchase new ones that go to landfill afterwards.
  • We connect exhibitors with donation opportunities to redirect landfill items.
  • We ask staff and exhibitors to reduce single-use giveaways and choose reusable giveaways, made from durable or recycled materials, or consumable.
  • We are working towards reusable banners and signage.
  • We do not carpet most of the exhibit hall.
  • We use crates to package our freight when shipping, rather than individual packing/bubble wrap.

Purchasing

  • We do not distribute attendee bags or swag at registration.
  • We ask staff to purchase eco-friendly event supplies and order from B Corp Certified businesses.
  • We distribute awards in electronic format instead of using plaques.
  • We use recycled materials for our lanyards and our name badges are biodegradable.

Food & dining

  • We order compost bins in areas that compost.
  • We use reusable plates and utensils at special and ticketed event meals; we use zero Styrofoam.
  • We select buffet-style menus when possible to reduce waste from plated food.
  • Leftover food is asked to be donated if possible by law; typically our ordering is close to no waste.
  • We select some of the same menu options across meals to keep over-ordering to a minimum.
  • We ask for and order local and organic when possible.
  • We have meatless options at every food event.
  • When possible we use water pitchers and water fountains to help preserve water and eliminate bottle waste.
  • If table quality allows, we ask for no tablecloths to reduce waste from laundry including soaps and bleach. We do not use plastic tablecloths.

Partners & Community

  • We select conference hotels that are near where the conference is and invest in the communities hosting us via donations of time and money to local food banks.
  • We work with partners who share our commitment to sustainability.
  • Via electronic communication and social media, we ask attendees to contribute (see below.)

How you can help

  • Taking advantage of public transportation options, especially to/from the airport where offered.
  • Carpool to the meeting if possible.
  • Bringing and using your own water bottle and refill from permanent water stations.
  • Choosing plant-based foods (even just one day of the conference) supports the creation of ecologically sound food systems.
  • Don't take foods or beverages you won't eat or drink.
  • Utilize electronic distribution; if you must print, print double-sided on 100% post-consumer recycled, agricultural residue, and/or FSC-certified content paper.
  • Placing any materials you wish to discard in the appropriate collection receptacle.
  • Taking advantage of your hotel’s green housekeeping program. If they do not have one, request that they begin providing one.
  • Turn off all lights and the air-conditioning warmer in your hotel room before leaving each day.

Outside of the CANVAS meeting, please send a message to Susan Chapman, Director of Special Projects, with any questions or concerns so they may be addressed.

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