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Don't miss these September webinars

September 2, 2026
AI-generated image courtesy of Shutterstock.
AI-generated image courtesy of Shutterstock.

This month, we're featuring webinars about a new precision agriculture textbook, mixed cover crops in corn-soybean systems, and organic post-harvest handling and food safety.



Precision agriculture 2.0 from sensors to soil health: new textbook release

Thursday, September 10, 11 am–12 pm CDT

Learn about advances in the practical agriculture field and where the industry is headed. 

Gain insights into the textbook's main topics, including precision farming tools and strategies for pest and weed management.

Presented by David Clay, Editor-in-Chief, American Society of Agronomy; and Skye Brugler, Research Associate I, South Dakota University 

David Clay and Skye Brugler

 


Mixed cover crops in corn-soybean systems: examining soil health, input efficiency and yield

Dr. Trenton Roberts

Thursday, September 17, 11 am–12 pm CDT 

Explore how variables, including species selection and management strategies, impact soil health and yield outcomes over time.

Learn about key highlights from irrigated systems, where cover crops often drive cost savings through reduced irrigation, fertilizer, and pesticide inputs.

Presented by Dr. Trenton Roberts, Professor, (CSES)-Crop, Soil, and Environmental Sciences, University of Arkansas

 


Organic post-harvest handling and food safety

Tuesday, September 22, 11 am–12 pm CDT 

Learn about approved methods to maintain crop quality and managing pest and disease pressures.

Sara Runkel

Gain insights into best materials and practices for wash water sanitation, pest control and equipment clean-out.

Understand the difference between "raw agricultural commodity handling" and "further processing," and how organic regulations intersect with food safety requirements.
 

Presented by Sara Runkel, M.S., Local Food Program Director, Carolina Farm Stewardship Association


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