Wisconsin–Stevens Point hosts 2025 National Collegiate Soil Judging Contest
More than 250 students compete, explore careers, and bond over polka and brats

The 2025 National Collegiate Soil Judging Contest (NCSJC) occurred April 27 to May 2, 2025 in Portage County, Wisconsin and was hosted by University of Wisconsin–Stevens Point. It featured 28 teams and more than 250 students and included a welcome reception, a career awareness fair and dinner, and a polka dance and brat fry social.
The 2025 National Collegiate Soil Judging Contest (NCSJC) occurred April 27 to May 2, 2025 in Portage County, Wisconsin and was hosted by University of Wisconsin–Stevens Point. The 2025 NCSJC featured a variety of soils in three distinct regions at the edge of glaciation in Wisconsin: drift province, drift-crystalline rock province, and the sand-plain province (Figures 1 and 2).


The contest also highlighted the unique landscapes and land uses in Portage County, WI, including farming (large and small scale), forestry, grasslands, wetlands, and more (Figures 3 and 4).


The contest included soils from five different soil orders (Entisols, Inceptisols, Mollisols, Alfisols, and Spodosols) and points of interest included Histosols and Artesols (Figure 5).

Congratulations to the 28 teams and more than 250 students that qualified and participated in 2025 NCSJC! The teams are listed below in their qualifying region.
Region 1: University of Maryland, University of Rhode Island, Delaware Valley University, Penn State University, and University of Delaware
Region 2: Virginia Tech, West Virginia University, North Carolina State University, University of Tennessee–Knoxville, Alabama A&M, and University of Kentucky
Region 3: Purdue University, University of Wisconsin–Platteville, Michigan State University, Southern Illinois University, University of Wisconsin–Stevens Point (did not compete due to hosting)
Region 4: Texas A&M University, University of Arkansas, and West Texas A&M University
Region 5: Kansas State University, University of Minnesota, and Iowa State University
Region 6: Fresno State University, Caly Poly San Luis Obispo, and University of California–Davis
Region 7: University of Idaho, Utah State University, and Colorado State University
The 2025 NCSJC included four days of practice on eight sites with 16 soils. The contest included a welcome reception at the University of Wisconsin–Stevens Point, a career awareness fair and dinner at the Food + Farm Exploration Center, and a polka dance and brat fry social at Whitefeather Organic Farm.
Contest results
The 2025 NCSJC included an Individual Contest, an Alternate Individual Contest, a Group Judging Contest, and the Overall Team Contest. JosiLee Scott of West Virginia University was the winner of the Individual Contest, which included the top four students from each team (Table 1 and Figure 6).

Place | Points | Student | School |
1 | 852 | JosiLee Scott | West Virginia U |
2 | 806 | Bethany Knutsen | U Delaware |
3 | 784 | Emmeline Seest | Purdue U |
4 | 779 | Kai O'Connell | Iowa State U |
5 | 777 | Sky Reinhardt | U Idaho |
6 | 774 | Sarah Hoffman | Cal Poly San Luis Obsipo |
7 | 769 | Kaitlyn Diener | U Rhode Island |
8 | 766 | Jacob Flick | U Idaho |
9 | 760 | Callie Goodwin | U Tennessee–Knoxville |
10 | 756 | Juan Magana | Fresno State U |
The Alternate Individual Contest, which included all the students not in the top four from each team, was won by Clara Betts of Virginia Tech (Table 2). The University of Delaware won the Group Judging Contest (Table 3 and Figure 7).
Place | Points | Student | School |
1 | 817 | Clara Betts | Virginia Tech |
2 | 776 | Leliani Hyatt | Virginia Tech |
3 | 775 | Tad Hatfield | Iowa State U |
4 | 746 | Cody Cameron | Cal Poly San Luis Obsipo |
5 | 738 | Allie Cloyd | Kansas State U |
6 | 737 | Kenze Lee | Kansas State U |
7 | 732 | Delia Alcorn | Virginia Tech |
8 | 729 | Sam Heren | Virginia Tech |
9 | 717 | Kelsey Genovese | University of Maryland |
10 | 716 | Yuri Kruga | Michigan State U |
Place | Points | School |
1 | 580 | U Delaware |
2 | 560 | U Idaho |
3 | 543 | U Tennessee–Knoxville |
4 | 540 | North Carolina State U |
5 | 524 | Purdue U |
6 | 524 | U California–Davis |
7 | 523 | Delaware Valley U |
8 | 522 | U Minnesota |
9 | 521 | Kansas State U |
10 | 513 | U Maryland |

The University of Idaho finished first in the Overall Team Contest (Table 4 and Figure 8). Congratulations to all the participants!

Thank you volunteers and sponsors
The 2025 NCSJC was made possible by the collaborative efforts of many volunteers. We had more than 100 volunteers from various groups and organizations, including: University of Wisconsin–Stevens Point (UWSP) students; UWSP faculty and staff; UWSP alumni; USDA-NRCS (WI, MN, KS, MT, and ND); ASA, CSSA, and SSSA; the Agronomic Science Foundation; the Certified Professional Soil Scientists Program; Dane County Land and Water Resources Department; Wisconsin Department of Agriculture, Trade, and Consumer Protection; Davey Tree Expert Company; Dewey Services; Food + Farm Exploration Center; Frings Soil and Environmental; Golden Sands; Heartland Farms; McCain Foods; Mid-State Technical College; Midwest Renewable Energy Association; Bucket Ruckus; Portage County; Sand Creek Consultants; Stevens Point Public Utilities; University Minnesota; University of Wisconsin–Green Bay; Wisconsin Department of Natural Resources; Whitefeather Organics, Wisconsin Society of Professional Soil Scientists; and Liberation Farmers.
Place | Points | School |
1 | 2819 | U Idaho |
2 | 2749 | U Delaware |
3 | 2721 | U Maryland |
4 | 2715 | North Carolina State U |
5 | 2710 | Cal Poly San Luis Obsipo |
6 | 2695 | U Minnesota |
7 | 2675 | Virginia Tech |
8 | 2656 | West Virginia U |
9 | 2646 | Kansas State U |
10 | 2639 | U Tennessee–Knoxville |
The contest had more than sponsors, which provided financial assistance for various portions of the event, including t-shirts, meals, field and laboratory work. We thank all the wonderful volunteers and supporters of the 2025 NCSJC.

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