Don't miss these September webinars

September 2, 2026

AI-generated image courtesy of Shutterstock.

This month, we're featuring webinars about a new precision agriculture textbook, mixed cover crops in corn-soybean systems, and organic post-harvest handling and food safety. CEUs are available!

Precision agriculture 2.0 from sensors to soil health: new textbook release

Thursday, September 10, 11 am–12 pm CDT

Join us for a webinar exploring the second edition of Precision Agriculture Basics, a fully updated textbook covering the latest advances in the field.

Learn about key topics covered in the book.

Discover the ideas and strategies behind the newly updated Precision Agriculture Basics, straight from the authors.

CEUs: 1.0 Precision Agriculture (CCA/CPAg) and 1.0 Professional Meetings (CPSS/CPSC)

Presented by David Clay, Editor-in-Chief, American Society of Agronomy; and Skye Brugler, Research Associate I, South Dakota University.

Mixed cover crops in corn-soybean systems: examining soil health, input efficiency and yield

Thursday, September 17, 11 am–12 pm CDT

Explore how mixed cover crop systems influence soil fertility and input efficiency in corn-soybean rotations.

Learn how to impact soil health and yield outcomes through species selection, blend composition, and management strategies.

CEUs: 1.0 Soil & Water Management (CCA/CPAg) and 1.0 Professional Meetings (CPSS/CPSC)

Presented by Dr. Trenton Roberts, Professor, Crop, Soil, and Environmental Sciences (CSES), University of Arkansas.

Organic post-harvest handling and food safety

Tuesday, September 22, 11 am–12 pm CDT

Explore best practices for post-harvest handling and food safety in organic systems.

Learn how to minimize chemical, physical, and biological hazards throughout the production and handling process, while maintaining compliance with organic regulations.

CEUs: 1.0 Organic (CCA/CPAg) and 1.0 Professional Meetings (CPSS/CPSC)

Presented by Sara Runkel, M.S., Local Food Program Director, Carolina Farm Stewardship Association.

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